Hong Kong Means Business
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The Silver Way
Together with Hong Kong-based publisher Peter Gordon, long-time Hong Kong resident Juan Jose Morales co-authored The Silver Way, which was published by Penguin earlier this year.
4 May 2017
Since Nicholas Plowman founded the Hong Kong office of the global offshore law firm Ogier in 2007, the practice has seen strong growth and become increasingly diversified – including the addition, in 2014, of a dedicated, two-partner British Virgin Islands and Cayman Islands specialist dispute-resolution team.
27 April 2017
Hong Kongers can sate their appetite for authentic Korean fried chicken at Dodam Chicken, which recently opened its first overseas outlet in the main shopping and entertainment area of Causeway Bay.
24 April 2017
Responsible for developing and implementing a coordinated city-wide strategy on technology and innovation for New York City, Minerva Tantoco was tasked with encouraging collaboration across agencies and with the wider New York City technology ecosystem.
11 April 2017
Taste of Tokyo
Among the many cocktail bars in the Japanese capital, one that is held in high regard is Ginza’s Bar High Five, where bartender Hidetsugu Ueno uses Japanese flavours such as matcha green tea bitters and grape liqueur to create distinct mixes. His cocktails are now available in Hong Kong, at Bar De Luxe.
7 April 2017
India’s Changing Retail Landscape
India’s retail sector is projected to be worth US$1 trillion by 2020, with the country’s 13 million outlets being the largest number for any country.
28 March 2017
The Power of Identity
Energised from a successful awards season in Hollywood, film producer Andrew Hevia joined the HKTDC International Film & TV Market (FILMART) on 14 March in Hong Kong to lead a personal sharing session on filmmaking.
21 March 2017
Centre for Trade Diversification
With 12 international offices supporting business activities abroad, the Canadian province of Alberta has an extensive free trade network with a growing focus on Asia, particularly China, where it attracts 70 per cent of Chinese investment in Canada.
17 March 2017
Hong Kong-based author Sarah Brennan has been writing her popular Chinese Calendar Tales series since 2007.
9 March 2017
From Brick to Click
As brands scramble to transform their business in a changing retail environment, Paul Shelton, Director of recruitment agency Randstad HK, explains where opportunities lie, and why innovation is the way ahead.
28 Feb 2017
Gauze and Dolls
Ning Lau has over 15 years’ experience in the fashion retail industry, serving six years as Vice President of Marketing and Creative at upscale Hong Kong fashion retailer JOYCE.
21 Feb 2017
Trading Up to a Better Year
The world economy is finally emerging from a series of major shocks sparked by the 2008 global financial crisis.
16 Feb 2017
Digital advertising spending in Hong Kong is expected to hit US$748 million by 2020, according to a new report by research firm eMarketer.
8 Feb 2017
Fraud and cyber incidents are the “new normal” for companies across the world, according to the newly released Annual Global Fraud and Risk Report from Kroll, a leading global provider of corporate-risk solutions.
24 Jan 2017
One of Twentieth Century Fox’s biggest commercial licensing brand, The Simpsons is the longest-running scripted show in television history.
19 Jan 2017
Saluting SME Innovation
Big businesses are being challenged by entrepreneurs and small and medium-sized enterprises (SMEs) as innovation leaders.
12 Jan 2017
For his innovative approach to the hospitality sector, Ovolo Group CEO and founder Girish Jhunjhnuwala was awarded the 2016 EY Entrepreneur of the Year (Hong Kong and Macau).
5 Jan 2017
Champagne Al Fresco
Richard Juhlin is among the world’s top Champagne experts.
30 Dec 2016
The Eyes Have it
Leading Dutch designer Piet Hein Eek has made his name hand-crafting scrapwood into fine furniture, some of which are displayed in prominent museums including the MoMa in New York and Stedelijk Museum in Amsterdam.
14 Dec 2016
Hong Kong F&B brand ZS Hospitality Group is expanding its reach fast, recently transforming the building at 8 Lyndhurst Terrace in Central into a dining hub featuring Thai (My Tai Tai), Italian (Ee Da Le) and Mexican/Cuban (Mamasita’s Cantina) eateries.
7 Dec 2016
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