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Life & Style

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Cheers to Craft Beers
The craft beer industry is on the ascent in Hong Kong, as evidenced by the number of new local beer brands showcased at this year’s Beertopia festival in October.
18 Oct 2018
Cheers to England’s Fizz
Whether it is for banquets, special occasions or just sharing among friends, Hong Kong wine buffs enjoy a good glass of fizz.
11 Oct 2018
Wine, Dine and be Merry
Gourmets from near and far will gather this month for the 10th edition of the Hong Kong Wine & Dine Festival, a flagship event on the city’s culinary calendar.
5 Oct 2018
Sustainability Saturates Wine Market
A wine market as complex and nuanced as Asia’s can be difficult for international wine brands to navigate, but events such as the Hong Kong International Wine & Spirit Competition (HKIWSC) are helping vineyards worldwide to understand the taste preferences and importance of food pairing for Asian wine drinkers.
28 Sept 2018
Fitness Studios Gear up to Meet Diverse Demand
The way Hongkongers choose to exercise is changing; many reject traditional gym memberships and prefer studios that offer classes which reflect the latest fitness trends, catering to different membership types based on lifestyle.
21 Sept 2018
Digital Malls Flex Scale Muscles
As the likes of Amazon, eBay and Airbnb have amply demonstrated, commercial empires can be built on multisided marketplaces – a business model which connects customers to sellers directly.
14 Sept 2018
Home-Grown Success
When Hong Kong restaurateur Todd Darling wanted to eat – and serve – more locally grown produce, he found few options in a city that imports about 90% of the food consumed.
6 Sept 2018
Fashion Hub Gears up for Premier Event
Late summer in Hong Kong brings to mind schooldays, mooncakes, lanterns, the return of thundering hooves to the turf and, of course, fashion.
31 Aug 2018
Retailers Scramble to Reap Rewards from Rebound
Hong Kong’s retail rebound, which began in 2017, is continuing this year, with the sector surging well into double-digit growth for the fifth consecutive month.
21 Aug 2018
Caterers Quick to Tap Demand for Al Fresco Feasting
With summer in full swing, to be followed by a balmy autumn, it means only one thing for Hongkongers who love the great outdoors – ’tis the season for barbecues and picnics.
15 Aug 2018
Hong Kong Joins Global Plastic-waste Fight
As the war-on-waste gains momentum with grassroots campaigns around the world, Hong Kong is rallying to the cause.
9 Aug 2018
Meet the Meat-free Diners
Reflecting people’s concerns about the sustainability of a meat-based diet, Hong Kong’s dining scene is undergoing something of a herbivore revolution; just about every restaurant, café and food outlet is addressing the trend with a slew of plant-based alternatives to meat on its menus.
31 July 2018
The Spirit of Inclusion
Going alcohol-free often means drinking overly sweet mocktails or the same old sodas – but the world’s first non-alcoholic spirits brand, Seedlip, aims to change all that.
25 July 2018
Gardens in the Air
Urban-dwelling Hongkongers can get stuck into gardening this summer in the latest initiative of a city going ever greener.
23 July 2018
Reading the World: What on Earth is Love?
The 29th edition of the Hong Kong Book Fair, which opens next Wednesday, celebrates not only a love of books, but also romantic literature – with the tag line “Reading the World: What on Earth is Love?’
10 July 2018
Summer Camps Inspire Young Minds
Who said summer was only about having fun in the sun?
9 July 2018
Rediscovering Local Traditions
With a plethora of cool bars, coffee shops and boutiques, Sai Ying Pun has become a hip hangout for locals and tourists alike over the past few years.
29 June 2018
Recipe for Success
A former investment banker has turned her passion for cooking into a multi-million-dollar start-up business with operations in Hong Kong and on the Chinese mainland.
25 June 2018
A Cultural Feast
Few art forms can evoke the mystery and charm of ancient China as eloquently as Cantonese opera.
11 June 2018
Cheers to Italian Wine
Italian wines, especially big reds such as Amarone and Barolo, are increasingly loved by Hongkongers, thanks in part to a decade-long collaboration between the HKTDC and Italian exhibition organiser Veronafiere.
7 June 2018
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