Suzhou Tingshan Biluochun Tea Co., Ltd
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Spring Snail Tea
Description
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Description
The spring snail tea features savory, robust and curled leaves. The buds are picked early for their tenderness and flavor. In Suzhou, the tea masters drop the baby shoots into water that is hot but well below boiling to coax the delicate flavor from the precious leaves.
- One of the most famous teas in China.
- Porcelain pot packaging.
- Weight: 125g.
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Supplier info last updated: 7 Mar 2013
Advertise since: 1 Jun 2010
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