My Sourcing

LanguageEnglish

Please enter a valid keyword with 2 or more characters / numbers.

Champagne Francis Orban
Enquire
Champagne Francis Orban

Champagne Francis Orban

France

Average Response Time

N/A

Disclaimer

Some links on this website may take you to other third-party sites and you acknowledge and agree that HKTDC and the HKTDC Affiliates have no responsibility for the accuracy or availability of any information provided by those linked websites.

Links to other websites do not constitute an endorsement by HKTDC of such websites or the Information, products, advertising, or other materials available on those websites.

Share this page
Millesime 2011 Extra Brut
Share this page
Alcohol by volume(%):
12
Type:
Champagne
Packaging:
Bottle, Box
Place of Origin:
France
Description
Contact Supplier
Description
  • Available in bottles
  • Character traits: The Millesime reflects the entire organoleptic range of the world of Francis Orban Champagnes: the Pinot Meuier reveals all the fullness of its fruit, while the Chardonnay contributes its distinguished freshness.
  • Tasting notes: The beautiful green highlights, a slightly golden tint and the fine bubbles evoke the eleganv=ce of the Millesime 2011, a rare year, unusual because of its extraordinary weather conditions with sunshine and rainfall playing a major role. Its bouquet orchard fruit lead into a finish on fine ,subtle toasted notes.
  • Oenologist's comments:
    • To the eye: Beautiful green highlights and a very fine pale golden colour of great delicacy.
    • Nose: Marked by a freshness rich in notes of white-fleshed orchard fruits that develop into a Champagne, the fruit of an exceptional vintage.
  • Food and wine pairings: As well as an aperitif, Millesime 2011 is ideal with refined dishes such as pan-fried scallops or a tournedos of beef with fresh, seasonal vegetables or any other fine food in this register.
  • Certain technical specifications: Wine exclusively made from a blend of juice from the year 2011.
  • Dose: 3 to 4/|sugar.
  • Ageing: Aged on racks for at least 6 years in our cellars to allow it to express itself fully.
  • Alcohol Content: 12%.
  • Cellaring Potential: 10 to 15 years.
  • Traditional 4000 kilo Conquard press. Induced malolactic fermentation.
  • Vat: stainless steel.
  • Label: adhesive. QR code affixed on back Label.
  • Batch Number: oui L5.
  • Harmonised System Code: 22 04 10 Pallet:80 cases in 8 layers of 10 cases, i.e. a pallet of 480 bottles.
  • Length 1200mm, width 800mm, height 1430mm, weight 847kg.
  • RM Identification: 29 159-01

Average Response Time

N/A

You may also like

Unfollow the following supplier?