Exhibitors

<p>Pinot Grigio is the symbol of a tradition that expresses the quintessence of this grape variety, and a feature on tables and for aperitifs all over the world.The bouquet features a variety of fruity aromas, including peach and melon.On the palate it is dry with a full-bodied structure, intriguing balance and fresh flavour perfectly displayed in a long-lasting persistence and sapidity.</p>

<p>This amazing sparkling rosé is made from a blend of the best Prosecco and elegant Pinot Nero.The grapes are harvested early in the morning when the temperature is cooler, to preserve their fresh aromas.After 48 hours macerating at low temperature, the Pinot Nero is blended with the Prosecco, giving it a brilliant pale pink nuance.Secondary fermentation takes around 30 days. The wine then remains on its lees for 60 days with regular batonage to increase mouth feel.This is a delicious yet delicate sparkling wine which enchants the senses thanks to its charming colour, fine, persistent bubbles and fresh, elegant structure.On the nose, it has typical Prosecco notes of green apple and bread crusts along with hints of red fruit aromas of blackberry and blackcurrant from the Pinot Nero.In the mouth it is harmonious; fresh and dry with balanced acidity and a long, persistent finish.This rosé brut sparkling wine can be enjoyed both on its own as an aperitif or to accompany most dishes.</p>

<p style="text-align:justify;text-justify:inter-ideograph;">When the vintage and the harvest show the distinctive features and conditions required for the production of this singular red, winemaker Arrigo draws on all his experience to create a great Riserva.Briccolo is a wine that returns to its origins back in 1985, when Titte, Arrigo’s father and guide, first created it in his winery in San Daniele del Friuli.The packaging has been restyled, while retaining its connection with the original label.This is a meditation wine, with an impenetrable and forceful red colour and a balsamic and vanilla bouquet reminiscent of pepper and nutmeg.All these aromas are balanced with an extremely elegant and enveloping hint of wood.</p>

<div>This aromatic white wine comes from Friuli Grave, Italy. The fine white is made from the finest, hand-picked Sauvignon Blanc grapes. The fermentation starts through selected yeasts at a controlled temperature of 12-14°C. At the end of the fermentation the wine is not decanted but let on his own lees in order to enlarge it on the mouth. The wine is clarified, filtered and cold stabilized. The wine gives a straw yellow that verges to green in the glass.</div>
<ul>
    <li>Refining: in steel tanks.</li>
    <li>A.B.V.: 12.5%.</li>
    <li>Grape variety: 100% Sauvignon Blanc.</li>
    <li>Aroma: it gets wind of tomato-leaf, passion fruit, grapefruit and elder.</li>
    <li>Vivid, savory taste with a lot of natural acidity.</li>
    <li>The wine is well combined with hors d’Hoeuvres, noble fish and lobster, craw fish, scampi, salmon and salted fish.</li>
    <li>To be served at 10-12°C.</li>
    <li>Region: Friuli Grave.</li>
    <li>Country of origin: Italy.</li>
</ul>

<div>Pictured is a premium red wine from Friuli Grave, Italy. The winemaker makes a maceration of the grapes for about 10-12 days at a temperature of 28-30°C maximum.&nbsp;The wine&nbsp;gives a fruity and tempting aroma in the nose while also offering a dry, mellow and harmonious taste with notes of red fruits.</div>
<ul>
    <li>Thin and velvety tannins.</li>
    <li>Ruby red color.</li>
    <li>Refined in steel tanks.</li>
    <li>It goes well with red meat, roasts, chicken, rabbit and semi-aged cheeses.</li>
    <li>To be served at 16-18°C.</li>
    <li>A.B.V.: 12.5%.</li>
    <li>Grape variety: 100% Merlot.</li>
    <li>Region: Friuli Grave.</li>
    <li>Country of origin: Italy.</li>
</ul>

<div>Featured is a fine white wine from Triveneto, Italy. The wine is made from the finest, hand-selected Pinot Grigio grapes. Fermentation starts through selected yeasts at controlled temperature of 12-14° C. At the end of fermentation the wine is not decanted but stays on his own lees in order to enlarge in the mouth. The wine is than clarified, filtered and cold stabilized. In the mouth it has notes of ripe melons, which makes it a great wine to enjoy before or after dinner.</div>
<ul>
    <li>A.B.V.: 12.5%.</li>
    <li>Appellation: Pinot Grigio IGT delle Venezie.</li>
    <li>Grape variety: 100% Pinot Grigio.</li>
    <li>Region: Triveneto.</li>
    <li>Country of origin: Italy.</li>
    <li>Refining: in steel tanks.</li>
    <li>Pale yellow color.</li>
    <li>Crispy and fruity aroma.</li>
    <li>It is perfect served lightly chilled on its own, or as an accompaniment to salads, white meat and fish dishes.</li>
</ul>

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