Freeze-Dried Dragon Fruit | Food | Confectionary & Snacks
Freeze-Dried Dragon Fruit
Mainland China
Booth: 5C-D09 | Convenient & Instant Food | Mainland China (Sichuan)
Product Specification
Net Weight

36g

Feature

Vacuum freeze-dried technology

Place of Origin

Mainland China

Production Region

Mabian County, Leshan City, Sichuan Province

Product Description

Fresh dragon fruits are processed using vacuum freeze-dried (FD) technology to lock in freshness, nutrients, and natural flavor, resulting in delicious FD dragon fruit cubes.

  • Freshness-Lock Technology: Vacuum freeze-dried (FD) Technology
  • Natural & Healthy: Maximally retains original anthocyanins, vitamin C and dietary fiber from fresh dragon fruit, with no preservatives added
  • Versatile Usage: Perfect as on-the-go snacking, beverage topping or baking ingredients
  • Traits: Uniform 15×15mm cubes with vibrant purple-red color
  • Packaging: 36g/bag, 24 bags/carton (864g total)
Production Lead Time

21 days