Dry Shirataki Spaghetti Noodles, Dry Shirataki Noodles | Food | Instant Food
Dry Shirataki Spaghetti Noodles, Dry Shirataki Noodles
Mainland China
Booth: 5C-D03 | Noodles & Pasta | Mainland China (Sichuan)
Product Specification
Feature

Odorless, Low Calorie, Low Carb, Gluten Free, Sugar Free, Fat Free, GMO Free, Rich In Fiber

Production Region

Sichuan China

Brand

sentaiyuan

Customised Packaging

Yes

Net Weight

80g

Place of Origin

Mainland China

Product Description

Our dry shirataki spaghetti noodles are made from the finest ingredients and come in a variety of flavors, including original, spinach, seaweed, carrot, and oat, and can be customized to your taste. Our konjac spaghetti is also 100% vegan, gluten-free, and contains no artificial colors or preservatives. Cook in just 10 minutes and you’re ready to go!

Dry Shirataki Spaghetti Noodles Description

Dry shirataki spaghetti noodles, sometimes called konjac noodles, are a kind of pasta substitute manufactured from the Konjac plant that is low in calories and carbs. Here are some advantages of it:

  • Low in calories
  • Low in carbohydrates
  • High in fiber
  • Gluten-free
  • Versatile and adaptable
  • Weight Control
  • Easy to cook

Each 100g serving contains 2.8g of dietary fiber, just 25 kcal of energy, and no fat content. This makes it perfect for those pursuing weight loss, vegetarian diets, or seeking to increase their satiety.

Product NameDry Shirataki Spaghetti Noodles Original Flavor
Primary IngredientKonjac powder, tapioca powder, water
FlavorsOriginal, spinach, seaweed, carrot, oatmeal
FeatureOdorless, Low Calorie, Low Carb, Gluten Free, Sugar Free, Fat Free, GMO Free, Rich In Fiber
FunctionsVegetarian Diet, Weight Loss, Increased Satiety
Dietary Fibre2.8g/100g
Calories25Kcal/100g
Fat Content0
Weight80g
Cooking Time10 minute
Shelf Life24 months


Production Lead Time

7 days