“Washed Okinawa Mozuku Seaweed” is washed, desalted, and fresh frozen to preserve its natural texture and viscosity.
Ready to cook after thawing, it is ideal for Chinese dishes such as soups, hot pots, cold dishes, and steamed dishes.
Rich in natural “fucoidan” and low in calories, it is a high-quality Okinawa ingredient for the Hong Kong foodservice market.

[Product Specifications]
Shelf Life: 6-12 months from the date of manufacture
Storage Temperature: Keep frozen
Minimum Order Quantity (MOQ): Upon request
Packing: 30 bags per case
Manufacturer: Kawaman Shoten Co.,Ltd