The product has undergone multiple advanced production processes, 3 hours of freshness locking, and 8 manual screening processes to strictly control quality. By using imported HG film packaging, it effectively prevents corn from oxidizing and spoiling, quickly maintaining a fresh and tender taste with more nutrients. Fresh corn, a fruit at a latitude of 47 degrees north, is nurtured by black soil that has been around for thousands of years. It is only planted once a year. In winter, the land is naturally preserved and sterilized, making the soil more fertile. Sweet corn has a refreshing and juicy taste, with a natural zero added sweetness. It is highly favored by consumer groups, with an energy of less than 100 kcal/100g. It is ready to eat and can be enjoyed anytime, anywhere without any burden.