Rolled Shoulder | Food | Meat & Poultry
Hong Kong
Booth: 5B-D10 | Canned, Frozen & Processed Food |
Product Specification
Product Description

Unit weight: 1.5kg per piece

Outer packaging specification: 15kg per carton

Processing technology: Selected from lamb shoulder meat, remove scapular cartilage, tendons and other impurities, and shape into rugby form with a net sleeve.