A sweet that provides new taste feelings and is enjoyed semi-defrosted. It contains sweet potato and lightly sweetened "fresh cream", which are based on "sweetpotato" "Hakodate Yukinko", grown in Assabucho, Hokkaido, and Hakodate-made "milk" and covered with fluffy rice cake.

How to cook

Let it naturally thaw at ordinary temperature and enjoy. However,the recommended way to enjoy it semidefrosted, so you could enjoy the ice-like texture and the sweetness of sweet potato.