**Food Therapy Foods** is an original food concept exclusively researched and developed by **KURURU**.

Made with **100% Organic JAS-certified brown rice grown in Nara Prefecture, Japan**, these innovative noodles are created with a strong commitment to local production and consumption. By focusing on ingredients sourced from Nara whenever possible, KURURU supports local agriculture, regional revitalization, and environmentally responsible food production.

Designed for today's busy lifestyles, these noodles can be prepared in just **1 minute**. Their quick preparation helps reduce household workload and energy consumption, providing an eco-friendly, ethical, and sustainable food choice aligned with the principles of the SDGs.


**Mulberry Leaf Flavor**

Mulberry leaves are a remarkable plant ingredient that has gained attention for their nutritional value and beauty-supporting properties. They are naturally rich in vitamins, minerals, zinc, iron, and other essential nutrients.

Mulberry leaves also contain **DNJ (1-Deoxynojirimycin)**, a unique natural compound that is known for supporting balanced sugar absorption.

With its rich umami flavor and satisfying taste, this noodle achieves surprisingly **low levels of calories, fat, and carbohydrates**, making it an excellent choice for people of all ages and diverse lifestyles.

It pairs exceptionally well with **Japanese-style noodle dishes**, such as green tea soba (cha soba) and warm somen noodle dishes (nyumen).


### What is Food Therapy Foods?

Food Therapy Foods is KURURU's original approach to mindful eating. With its rich umami flavor and aroma, it helps create satisfaction with appropriate portions, supporting a balanced eating style while reducing overproduction, overconsumption, and food waste.

It is a new concept of "eating fasting" that promotes harmony between the body, mind, and environment.

### Carefully Selected Cultivation Methods

* Produced using natural and organic farming methods.
* Cultivated with natural rainwater.
* No seed disinfectants, pre-planting herbicides, pesticides during cultivation, chemical fertilizers, or animal-based fertilizers (with limited exceptions).
* Made with **100% plant-based ingredients**.

### Carefully Controlled Manufacturing Process

* Free from preservatives, artificial colors, and artificial flavors.
* Free from animal-derived ingredients, wheat, gluten, sugar, honey, eggs, and dairy products.

### A Variety of Unique Flavors

All flavor ingredients are made from **100% naturally and organically grown vegetables and plants from Nara Prefecture, Japan**.

* 100% plant-based fertilizers used
* Cultivated with natural rainwater

**Available in 8 varieties:**

* Plain
* Jerusalem Artichoke
* Tomato
* Mulberry
* Bamboo Charcoal
* Kudzu
* Yamato Toki
* Yamato Toki & Kudzu