Bakery
Used in cakes, muffins, cookies, and quick breads for flavor and moisture.
印度
>= 95.0% w/w by polarization
可以
< 1,000 CFU/g
5,000–7,000 IU
500g/1kg boxes in own label
<= 0.5%
0.74–0.75 g/cm³
<= 10 mg/kg
Natural brown sugar is partially refined cane sugar that retains molasses, giving it a light brown color and rich, caramel-like flavor. It is ideal for baking, beverages, and clean-label food applications.
It delivers depth of flavor and color to recipes while appealing to clean-label and health-conscious markets.
Light in color and mild in flavor; ideal for baking and sweetening cereals or tea.
Higher molasses content for deeper flavor; used in gingerbread, barbecue sauces, etc.
For bakeries, food processors, and industrial use.
Available in zip pouches or paper cartons with private label options.
7 日