中国内地
150ML
No Additives, No Allergen, Low-calorie, sugar-free, and rich in vitamin C and collagen peptides
Sichuan China
sentaiyuan
可以
Customizable
A bag of konjac jelly apples a day keeps the doctor away. The raw material of Konjac jelly apple is konjac root powder, which contains glucomannan, an ingredient that has a strong ability to absorb water and will gradually expand. This helps keep you fuller for longer while being extremely low in calories.
Konjac Jelly Apple Flavor Description
Konjac jelly is a light jelly, so it’s more of a snack than a drink. However, it comes in a soft bag so you can sip it on the go without eating it with a spoon like other jelly snacks.
Before eating, please gently squeeze the jelly bag to fully crush the jelly so that it is easy to suck out. Another point is that our jelly bags are recyclable!
To enhance the taste, we added vitamin C, apple juice concentrate, erythritol, collagen peptides, and citric acid to the formula to make our flavors pop.
Collagen peptide test report
| Test ltem(s) | Unit | Test Method(s) | Test Result(s) 003 | LOQ |
| Cholesterol | mg/100 g | AOAC 994.10 | ND | 1 |
| Protein | % | AOAC 2001.11 | 2 | – |
| lron(Fe) | mg/100 g | AOAC 984.27 | ND | 0.10 |
| Potassium(K) | mg/100 g | AOAC 984.27 | 41.98 | 0.10 |
| Calcium(Ca) | mg/100 g | AOAC 984.27 | 12.89 | 0.10 |
| Sodium(Na) | mg/100 g | AOAC 984.27 | 14.20 | 0.10 |
| *Moisture | % | AOAC 930.04 | 98.1 | – |
| *Ash | g/100 g | AOAC 930.05 | 0.20 | – |
| Dietary Fiber | g/100 g | AOAC 991.43 | 0.3 | – |
| Total fat | g/100 g | AOAC 996.06 | ND | 0.01 |
| Saturated fat | g/100 g | AOAC 996.06 | ND | 0.01 |
| Trans fat | g/100 g | AOAC 996.06 | ND | 0.01 |
| Fructose | g/100 g | AOAC 982.14 | ND | 0.4 |
| Glucose | g/100 g | AOAC 982.14 | ND | 0.4 |
| Sucrose | g/100 g | AOAC 982.14 | ND | 0.4 |
| Maltose | g/100 g | AOAC 982.14 | ND | 0.4 |
| Lactose | g/100 g | AOAC 982.14 | ND | 0.4 |
| Total (Fructose+ Glucose+ Sucrose+ altose+ Lactose) | g/100 g | AOAC 982.14 | ND | – |
| Vitamin D2 | ug/100 g | BS EN 12821:2009 | ND | 2 |
| Vitamin D3 | ug/100 g | BS EN 12821:2009 | ND | 2 |
Download Konjac Jelly Orange Test Report
7 日