Beef Rib Eye
Mainland China
Booth: GH-D12 | Public Hall - Biscuits, Snacks & Confectionery | Mainland China (Inner Mongolia)
Product Specification
Product Description
  • With rib selection of ribs six to ten.
  • Composed of Longissimus dorsi muscle, Complexus and Spinalis muscles.
  • Giving tender meaty texture.
  • Cover with fat on top.
  • Excellent as steak or for further processing.
  • One of the more flavorful selection of beef.
  • With marbling of fat.
  • Adding great flavors to the fine meat.
  • Specifications: 4-5kg per piece.